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So many central coast wines, so little time.

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The Paso Robles Wine Country is one of the fastest growing premium vineyard and winery regions in California.

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Another Top Chef Turns in His Michelin Stars

Olivier Roellinger is the fourth three-Michelin star chef in France to renounce his stars in recent years.

Originally Syndicated via RSS from NYT > Dining & Wine

This entry was posted on Wednesday, November 19th, 2008 at 10:06 am and is filed under Wine News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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