Wine News & Articles

The latest batches arrived by sea, and sometimes in plastic bottles, as French distributors sought to cut costs for the annual marketing tradition.

Originally Syndicated via RSS from NYT > Dining & Wine

This entry was posted on Sunday, November 23rd, 2008 at 7:38 am and is filed under Wine News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.