Wine News & Articles

The Times tasting panel sorts out which gins produce classic martinis, which add welcome nuances and which really ought to seek another line of cocktail.

Originally Syndicated via RSS from NYT > Dining and Wine

This entry was posted on Tuesday, May 1st, 2007 at 10:31 pm and is filed under Wine News. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.